Strategic Development of Beef Cattle Farming Based on Regional Potential to Enhance Food Security: Evidence from Deli Serdang Regency, Indonesia
Rahma Mayani Dalimunthe *
Regional and Rural Development Planning, Graduate School, Universitas Sumatera Utara, Medan, Indonesia.
Suwardi Lubis
Regional and Rural Development Planning, Graduate School, Universitas Sumatera Utara, Medan, Indonesia.
Sinar Indra Kesuma
Regional and Rural Development Planning, Graduate School, Universitas Sumatera Utara, Medan, Indonesia.
*Author to whom correspondence should be addressed.
Abstract
Beef cattle farming plays a critical role in promoting food security, economic resilience, and rural development, particularly in emerging economies. This study presents a strategic framework for developing beef cattle farming by leveraging regional potential, with a focus on Deli Serdang Regency, Indonesia — a key livestock-producing area. Using integrated quantitative methods, including Location Quotient (LQ), Klassen Typology, and SWOT analysis, the research identifies spatial advantages, growth dynamics, and strategic factors influencing sector performance. The findings highlight that certain areas exhibit strong comparative advantages in cattle production, supported by land availability and existing farming institutions. However, limitations such as infrastructural gaps, feed supply volatility, and limited market access remain significant challenges. The paper proposes integrated development strategies, emphasizing spatial zoning, feed infrastructure improvement, institutional collaboration, and sustainable livestock practices. This research contributes to regional development literature and offers actionable insights for policymakers aiming to advance food security and rural economic growth through livestock sector optimization.
Keywords: Beef cattle development, food security, location quotient, Klassen typology, SWOT analysis, regional planning, Deli Serdang